Registration Opens for 2026 IFT Food Expo in Chicago

CHICAGO – Organizers have announced that registration is now open for a leading annual gathering focused on food science, research, and technology, scheduled to take place July 12–15, 2026, at McCormick Place in Chicago.

The event brings together professionals from industry, academia, and government to explore advancements in areas such as food safety, sustainability, nutrition, and emerging technologies. This year’s program will feature over 100 educational sessions and more than 450 research presentations, all located within the main exhibit hall to create a more integrated experience.

Attendees can expect keynote presentations from notable figures in the culinary and regulatory fields, including a discussion on the intersection of science and flavor, as well as a conversation on food safety and regulatory developments.

Early registration discounts are available through April 13, 2026. Additional details can be found on the event’s official website.

The event is organized by a nonprofit scientific association dedicated to advancing food science and supporting professionals across the global food system.

https://www.ift.org/about-us/press/press-releases/registration-now-open-for-ift-first